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Ballybryan Farm
Open-Range Bronze Turkeys
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Weights, Prices and Butchering

Weights

  • All our turkeys are weighed and priced after cleaning out.
  • The average weights may vary slightly year-by-year depending on the weather conditions experienced by the birds.
  • We strive to meet every customer's specific order but as the Turkeys are a free range flock and eat ad lib there may be a little leeway in the weight requested.

    Prices

    Ballybryan Bronze Turkeys are a premium product and present excellent value for money when you consider their quality, taste and size. They compare very favourably with other premium free range meats. Conscious of the times we live in, the prices are kept as competitive as possible, and have not increased since 2010.
    However due to added processing costs this year, prices have taken a slight increase, working out at approx. 5 per bird - still ensuring the very best value possible.

    Price list for Christmas 2017:

    - 10lbs to 13lbs - 55

    - 14lbs to 16lbs - 60

    - 17lbs to 18lbs - 65

    - 19lbs to 20lbs - 70

    - 21lbs to 22lbs - 75

    - 23lbs to 24lbs - 80

    -25lbs and over 85

    (5 extra, per bird, delivery charge applies to all Dublin deliveries)

    We also sell HALF turkeys which weigh approx. 10-14lbs
    Price per half - 40. (Bird cut from neck to tail containing 1 x breast; 1 x leg and 1 x wing).

    Our aim is to provide an affordable turkey for those who appreciate the very best.

    Butchering


    All our turkeys are hand plucked in the traditional way without the use of water.
    If your oven is a little on the small side the legs can be taken off the whole bird - these can be frozen and cooked at a later date. Your oven-ready Bronze Turkey comes with the leg sinews pulled so that they can be easily stuffed and carved.


    Contact Ballybryan Farm for more information on our Bronze Turkeys
  Ballybryan Farm , Ballybryan House, Rhode, Co Offaly, Ireland. Phone : 046-9737021 086-2909759 E-mail: info@ballybryanturkeys.com
 

 
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